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Menu of the day - 19/09/2019

No animals allowed

MEZZIPACCHERI WITH EGGPLANTS, CHERRY TOMATOES AND DRY RICOTTA CHEESE

BAKED BREAD with smoked mozzarella cheese, sauteèd datterini tomatoes and spanish anchovies fillets

FOCACCIA FILLED WITH FIGS AND BASSIANO HAM

RED SEPTEMBER PIZZA with fresh cheese, ciauscolo salami and figs marinata in spicy olive oil

SUPPLI WITH SAUSAGES RAGOUT AND PECORINO ROMANO CHEESE

DUCHESS SUPPLÌ with Parma ham, parmesan and egg yolk

CROCCHETTA WITH POTATOES, GARLIC, OLIVES OIL AND ROMAN MINT

WILDBERRIES STRUDEL WITH WHIPPED CREAM

ARTISANAL ICE CREAM WITH OLIVE OIL (WITHOUT MILK AND EGGS)